Ingredients: 300-400 g cauliflower 30 gcashew ¼ cup nutritional yeast ½ tsp turmeric Himalayan salt asafetida (optional) Preparation:...
  more »Necessary Products: To prepare 1 liter: 1-1 ½ medium sized red beetroot, 6-7 dried peppers, 8 dried tomatoes, 2 medium carrots, 1 level teaspoon of Himalayan salt, 2 teaspoons lemon...
  more »Necessary Products: chickpeas, green olives, raw tahini, lemon, spices - Himalayan salt, cumin, fenugreek, turmeric, sweet paprika, cayenne pepper, somakel and water. Preparation :...
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